Share 'SCM at cone 6. Glaze Issues, Firing Temp, and Chemistry Questions'
This has been created to carry over the conversation that we were having on the discussion comments instead of in a topic. I have copied and pasted the discussion that I created in order of start to current. Please lets move all topics here as it would better be searchable in the future.
Comment by Joseph Fireborn
I have a question about SH's pots. I have tried using SCM, I get some really nic…
You can share this discussion in two ways…
Share this link:
Send it with your computer's email program: Email this