Currently recipes are scattered all over the network: with pictures, on discussions, in groups, on blogs, comments on profile pages, , everywhere. This makes them hard to find. A glaze database would put them in a central location with easy search ability.
Hi Kabe thanks for the welcome, feel fraudulent since Im firing earthenware bisque 980 glost 1150 not sure if that includes me. I found your site when I was looking for information on gillespie borate as a substitute for gertsly in my slips have been working in glass and only recently returned to clay,(old brain poor memory) feel free to throw me out lol
George Lewter
Currently recipes are scattered all over the network: with pictures, on discussions, in groups, on blogs, comments on profile pages, , everywhere. This makes them hard to find. A glaze database would put them in a central location with easy search ability.
Dec 20, 2011
Raewyn Roberts
Hi Kabe thanks for the welcome, feel fraudulent since Im firing earthenware bisque 980 glost 1150 not sure if that includes me. I found your site when I was looking for information on gillespie borate as a substitute for gertsly in my slips have been working in glass and only recently returned to clay,(old brain poor memory)
feel free to throw me out lol
Nov 11, 2012
Troy Bungart
These cups are all cone 6. The other pieces in my slide show that are painted are low fire. Thanks for the kind words.
Dec 10, 2012
Lynn Goodman
thank you!
Dec 12, 2012
Brenda Outram
Jun 6, 2013
Leo Villaroman
I am honored to be part of this group,thank you very much.
Jul 1, 2014