Recipes from John Britt's book Mastering mid-range glazes in .xml format. - Electric Mid&Hi Fired Ceramics2024-03-29T07:31:28Zhttps://cone6pots.ning.com/forum/topics/recipes-from-john-britt-s-book-mastering-mid-range-glazes-in-xml?commentId=2103784%3AComment%3A124210&feed=yes&xn_auth=noThere are no new pictures...…tag:cone6pots.ning.com,2015-08-23:2103784:Comment:1246302015-08-23T19:31:53.911ZLawrence Weathershttps://cone6pots.ning.com/profile/LawrenceRWeathersPhD
<p>There are no new pictures... yet. But that is something that Tony would like to add. So if people have good shots of the glazes send them to Tony or I. with proper documentation on firing, clay etc.</p>
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<p>Yes there are duplicates... in fact, John says that there are only about 10 different grazes when you exclude color differences </p>
<p>There are no new pictures... yet. But that is something that Tony would like to add. So if people have good shots of the glazes send them to Tony or I. with proper documentation on firing, clay etc.</p>
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<p>Yes there are duplicates... in fact, John says that there are only about 10 different grazes when you exclude color differences </p> Fantastic. Does John Britt h…tag:cone6pots.ning.com,2015-08-23:2103784:Comment:1246572015-08-23T17:50:18.403ZNorm Stuarthttps://cone6pots.ning.com/profile/NormStuart
<p>Fantastic. Does John Britt have photos of each glaze in his book?</p>
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<p>Al lot of glazes for people to try out, though I bet there will be some duplicates as John used a number of glazes with permission from prior glaze books.</p>
<p>Fantastic. Does John Britt have photos of each glaze in his book?</p>
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<p>Al lot of glazes for people to try out, though I bet there will be some duplicates as John used a number of glazes with permission from prior glaze books.</p> I have been working with Hans…tag:cone6pots.ning.com,2015-08-23:2103784:Comment:1243962015-08-23T14:42:45.188ZLawrence Weathershttps://cone6pots.ning.com/profile/LawrenceRWeathersPhD
<p>I have been working with Hansen to get Britt's ^6 glazes into Insight. They will soon be available in Insight Live..... as soon as we finish error checking them</p>
<p>I have been working with Hansen to get Britt's ^6 glazes into Insight. They will soon be available in Insight Live..... as soon as we finish error checking them</p> Insight can also import exce…tag:cone6pots.ning.com,2015-08-23:2103784:Comment:1245552015-08-23T14:01:12.077ZMarina Reijsmeijer (Kleierij)https://cone6pots.ning.com/profile/MarinaReijsmeijerKleierij
<p><br></br> Insight can also import excel</p>
<p><br></br> <cite>Lawrence Weathers said:</cite></p>
<blockquote cite="http://cone6pots.ning.com/forum/topics/recipes-from-john-britt-s-book-mastering-mid-range-glazes-in-xml#2103784Comment123175"><div><div class="xg_user_generated"><p>I checked with Britt to see if he had the recipes in .xml. He did not but thought it would be nice to have <span class="skimlinks-unlinked">them.in</span> that format. I will get back to him to make sure.</p>
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<p>I…</p>
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<p><br/> Insight can also import excel</p>
<p><br/> <cite>Lawrence Weathers said:</cite></p>
<blockquote cite="http://cone6pots.ning.com/forum/topics/recipes-from-john-britt-s-book-mastering-mid-range-glazes-in-xml#2103784Comment123175"><div><div class="xg_user_generated"><p>I checked with Britt to see if he had the recipes in .xml. He did not but thought it would be nice to have <span class="skimlinks-unlinked">them.in</span> that format. I will get back to him to make sure.</p>
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<p>I also emailed Tony Hansen to see if he had them. I have not heard back from him, but I would imagine that atleast some of them are already in his glaze database.</p>
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<p>If I remember correctly, excel will export to both .xml and csv, both of which I think Insight will import. </p>
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</blockquote> The key to using databases is…tag:cone6pots.ning.com,2015-08-05:2103784:Comment:1240092015-08-05T17:44:08.006ZNorm Stuarthttps://cone6pots.ning.com/profile/NormStuart
<p>The key to using databases is being less specific, as an example entering just one word.</p>
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<p>Google and Amazon.com have fixed this database query problem by automatically shows you search results with one or more of your search words missing, which they communicate to you by striking out the missing word above those results.</p>
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<p>Google also does searches with spelling variations, which for me more often misses the point rather than being helpful. A word spelled…</p>
<p>The key to using databases is being less specific, as an example entering just one word.</p>
<p></p>
<p>Google and Amazon.com have fixed this database query problem by automatically shows you search results with one or more of your search words missing, which they communicate to you by striking out the missing word above those results.</p>
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<p>Google also does searches with spelling variations, which for me more often misses the point rather than being helpful. A word spelled differently seems to be usually something completely different rather than a spelling variation.</p>
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<p><cite>Chantay Poulsen said:</cite></p>
<blockquote cite="http://cone6pots.ning.com/forum/topics/recipes-from-john-britt-s-book-mastering-mid-range-glazes-in-xml?commentId=2103784%3AComment%3A124210&xg_source=activity#2103784Comment124210"><div><p>Norm,</p>
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<p>I did a search for the glazes to see if they existed already before input them. I think we had this discussion before. If I don't put in the exact name the glaze won't come up. I will be more careful in the future, doing multiple searches. Thanks for the help.</p>
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</blockquote> Tony Hanson has gone ahead an…tag:cone6pots.ning.com,2015-08-05:2103784:Comment:1242112015-08-05T17:04:16.599ZLawrence Weathershttps://cone6pots.ning.com/profile/LawrenceRWeathersPhD
<p>Tony Hanson has gone ahead and entered all the remaining recipes into a giant spreadsheet. He has to do some fiddling and fixing on the spreadsheet. Then they will become loaded into insight live.</p>
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<p>So, thank you for your help, but you do not need to expend any more effort on this. It is a done deal.</p>
<p>Tony Hanson has gone ahead and entered all the remaining recipes into a giant spreadsheet. He has to do some fiddling and fixing on the spreadsheet. Then they will become loaded into insight live.</p>
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<p>So, thank you for your help, but you do not need to expend any more effort on this. It is a done deal.</p> Norm,
I did a search for the…tag:cone6pots.ning.com,2015-08-05:2103784:Comment:1242102015-08-05T15:49:36.436ZChantay Poulsenhttps://cone6pots.ning.com/profile/ChantayPoulsen
<p>Norm,</p>
<p></p>
<p>I did a search for the glazes to see if they existed already before input them. I think we had this discussion before. If I don't put in the exact name the glaze won't come up. I will be more careful in the future, doing multiple searches. Thanks for the help.</p>
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<p>Norm,</p>
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<p>I did a search for the glazes to see if they existed already before input them. I think we had this discussion before. If I don't put in the exact name the glaze won't come up. I will be more careful in the future, doing multiple searches. Thanks for the help.</p>
<p></p> Chantay - Two of the glaze re…tag:cone6pots.ning.com,2015-07-29:2103784:Comment:1241752015-07-29T21:42:57.693ZNorm Stuarthttps://cone6pots.ning.com/profile/NormStuart
<p>Chantay - Two of the glaze recipes you have added already exist under similar names.</p>
<p><strong>Strontium Crystal Magic - Warm ^6</strong></p>
<p><strong>Spearmint - MC6G</strong> </p>
<p>the MC6G is an abbreviation for Mastering Cone 6 Glazes<strong><br></br></strong></p>
<p>You can always add additional photographs and notes to existing recipes. Just type in part of the unique name of your glaze recipe, like <strong>chun</strong> and check out the existing glazes using that…</p>
<p>Chantay - Two of the glaze recipes you have added already exist under similar names.</p>
<p><strong>Strontium Crystal Magic - Warm ^6</strong></p>
<p><strong>Spearmint - MC6G</strong> </p>
<p>the MC6G is an abbreviation for Mastering Cone 6 Glazes<strong><br/></strong></p>
<p>You can always add additional photographs and notes to existing recipes. Just type in part of the unique name of your glaze recipe, like <strong>chun</strong> and check out the existing glazes using that name.</p>
<p>F4-Feldspar listed in the old recipe Selsor Chun no longer exists, but was virtually identical to the currently available feldspar Minspar 200.</p>
<p><br/> <cite>Chantay Poulsen said:</cite></p>
<blockquote cite="http://cone6pots.ning.com/forum/topics/recipes-from-john-britt-s-book-mastering-mid-range-glazes-in-xml?commentId=2103784%3AComment%3A123976&xg_source=activity#2103784Comment123973"><div><p>Lawrence,</p>
<p>I have been testing and using some of the recipes from John's Book. As others state, it is much more than a book of glaze recipes. It has really helped me to understand the use of various ingredients. I look at weekly still. I was looking up a recipe I had entered recently. Many of the recipes are already in insight. If you are looking for some of the recipes here are the ones I have entered in the past:</p>
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<p>Assad Black</p>
<p>V.C. Matte Yellow</p>
<p>Seve's Matte Turquoise</p>
<p>Persimmon gloss</p>
<p>Stronium Crystal Magic Warm</p>
<p>Campana Clear</p>
<p>V. C. Transparent</p>
<p>Spearmint</p>
<p>Selsor Chun</p>
<p>I have also entered Alberta Slip Base and Alberta Slip Rutile.</p>
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</blockquote> If Hanson adds them to Insigh…tag:cone6pots.ning.com,2015-07-29:2103784:Comment:1239772015-07-29T19:40:44.736ZLawrence Weathershttps://cone6pots.ning.com/profile/LawrenceRWeathersPhD
<p>If Hanson adds them to Insight, then everyone who has Insight has them. If you have entered them into Insight or Excel, just export to a csv file</p>
<p>If Hanson adds them to Insight, then everyone who has Insight has them. If you have entered them into Insight or Excel, just export to a csv file</p> Larry,
I'm confused as to why…tag:cone6pots.ning.com,2015-07-29:2103784:Comment:1239762015-07-29T19:06:25.594ZChantay Poulsenhttps://cone6pots.ning.com/profile/ChantayPoulsen
Larry,<br />
I'm confused as to why the need to be added to insight when I already entered them?<br />
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I won't have time to type them all out and send to you for awhile. Sorry.
Larry,<br />
I'm confused as to why the need to be added to insight when I already entered them?<br />
<br />
I won't have time to type them all out and send to you for awhile. Sorry.